By The Bookworm Sez Hold the pickles, no mustard. Double patty, add bacon, fried onions, that's how you like your burger. As for chicken, well, it has to have cheese, and there must be something salty-crunchy on the side or it's not a complete meal. Yeah, Mom could sure cook but not like this, and … The Bookworm Sez: 'White Burgers, Black Cash' Read More »
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