In a city best known for its barbecue, restauranteurs Timothy Harris and Marcus Easy purposely left this signature dish off the menu of their new Kansas City, Missouri, establishment Privēe Restaurant + Lounge. Housed in a grand 9,000-square-foot space, the popular destination combines a fine dining experience with the ambiance of an upscale lounge. It’s … Get in the Know with Kansas City Hot Spot Privēe Restaurant + Lounge Read More »