Reginald “Reggie” Webb, a philanthropist and one of the most successful fast-food restaurant owners in Southern California, was laid to rest last month after a long battle with leukemia. He was 76. According to California State University, San Bernadino, Webb owned and operated 16 McDonald’s restaurants, employing over 1,100 workers. His expertise in business and passion for community involvement led to the creation of Webb Family Investments and Cooperative Economic Empowerment Movement, which provided support for Black-owned businesses as a means to build and circulate capital within the Black community.
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