A stroll through the streets of Ghana, any day of the week, one would see a group of people queuing to buy waakye, pronounced waa-chay. Waakye is a street food made with rice and beans boiled with a special waakye leaf that lends its color to the meal. The meal is usually served in plantain...
The post A brief history of the Ghanaian delicacy, Waakye appeared first on Face2Face Africa.
