[East African] I am not much of a beer drinker and stout would definitely not be my brew of choice. However, Mercardo Mexican Bar & Kitchen has recently introduced as Sunday lunch special of all-you-can-eat grilled meats, marinated in Guinness beer. It is an uptake of the popular nyama choma and beer culture in Kenya, although I later learned that meat that is slow-grilled over an open pit is a traditional cooking style in Mexico.
