Aliya Huey and Chef Scotley Innis recently held a private food tasting at their Continent Restaurant & Cigar Lounge in Atlanta. During the tasting, Chef Innis shared several dishes inspired by African and Caribbean cultures. For starters, he presented Sushi Tacos which featured tempura fried sea weed as the taco shell, Ahi Tuna tossed in […]
The post Continent Restaurant And Cigar Lounge Shares Caribbean, African Inspired Dishes At Private Food Tasting appeared first on Atlanta Tribune.
