In 2022, policymakers in the Caribbean set a goal to stop the inclusion of hydrogenated oils (PHO) from local and regional food supplies by December 31, 2025. Organisations like Healthy Caribbean Coalition (HCC), Resolve to Save Lives, and other partners are prioritising this initiative to ensure the 2025 goal is met. Their push is driven […]
The article Caribbean Aims To Eliminate Harmful Trans Fats By 2025 is from St. Lucia Times.
