During a family trip to Spain, my daughter developed an obsession with paella. She was captivated as well with sandwiches of jamón serrano on bocadillo bread, served at a chain wonderfully called Museo del Jamón. But that was her lunchtime obsession. Paella was her dinner obsession. And she obsessed very well. During five nights in
The post Where to find the best paella in the San Fernando Valley appeared first on L.A. FOCUS NEWSPAPER.